Nautilus Cabana Club
Our Signature Restaurant
Combining elegantly casual beachside vibes with eclectic American cuisine, the Nautilus Cabana Club stands out among American restaurants in Miami Beach.
Our menus fuse flavors from Latin America, the Caribbean, and the Mediterranean into reimagined Floridian dishes for elevated all-day dining.
Hours of Operation
Breakfast Hours
Monday – Friday: 7:00am – 11:30am
Saturday – Sunday: 7:00am – 12:00pm
Lunch Hours
Monday – Friday: 11:30am – 6:00pm
Saturday – Sunday: 12:00pm – 6:00pm
Dinner Hours
Monday – Thursday: 6:00pm – 10:00pm
Friday – Sunday: 6:00pm – 11:00pm
Menu
Breakfast
Mains
Tropical Fruit and Berries, Granola, Greek Yogurt
Tropical & Seasonal Fruit, Honey-Lime Yogurt
Blended Banana, Flax Seed, Shaved Coconut, Blueberries,
Mango, Agave, Granola, Pepitas
Bagel, Grilled Lemon, Capers, Diced Red Onions, Cucumber, Baby Heirloom Tomatoes, Boursin Cream Cheese Spread
Sour Dough Bread, 2 Poached Eggs, Avocado, Arugula, Baby Heirloom Tomatoes, Toasted Pepitas, Queso Fresco, Balsamic Fig Glaze
Three-egg omelet with your choice of 4 toppings: Bacon, Chorizo, Onion, Bell Pepper, Spinach, Tomato, Cheddar Cheese, Breakfast Potatoes, Choice of Toast
*egg white or egg substitute available
Berries, Candied Pecan, Toasted Coconut, Brown Sugar
2 eggs Any Style, Choice Of Bacon Or Chicken Sausage With
Choice Of Toast, Seasoned Potatoes
3 Pancakes, Whipped Cream, Maple Syrup, Mixed Berries, Powdered Sugar
Two fried eggs, Sour Dough Bread, Cheddar Cheese, Spicy Ketchup,
Applewood-Smoked Bacon
Old Fashion Oats, Coconut milk, Agave, Cinnamon,
Mixed Berries, Powdered Sugar
Nutella, Sliced Bananas, Raspberries, Maple Syrup And Whipped Cream
Powdered sugar, Whipped Cream, Mixed Berries, Maple syrup
Benedicts
English Muffin, Canadian Bacon, Poached Eggs, Hollandaise Sauce, Seasond Potatoes
English Muffin, Poached Eggs, Braised Pork, Black Beans
Hollandaise, Cotija Cheese
English Muffin, Smoked Salmon, Capers, Tomatoes, Arugula,
Hollandaise, Caviar
Kids
With One Egg Any Style
Yogurt, Strawberries, Granola, Honey
Scrambled Eggs, Potatoes, Choice of Bacon, Ham or Sausage
Hot / Cold Drinks
Banana, raspberry, almond milk, protein powder
K8, kale, spinach, chard, parsley, celery, bok choy
A3, apple, carrot, lemon, ginger
P3, pineapple, pear, apple, mint
English breakfast, green tea, chamomile
Sides
assorted with cream cheese
Lunch
Starters
House made Guacamole, pico de gallo, plantain chips, tortilla chips
Braised pork, Swiss cheese, ham, pickle, mustard aioli
Pickled onion & jalapeño, lemon, grilled naan bread
Add Market Veggies 6
Baby carrots, cucumber, celery sticks, house buffalo sauce or BBQ sauce
Remoulade & cocktail sauce
Salads
Pulled chicken, red cabbage, napa cabbage, carrots, gem lettuce, orange segments, sesame seeds, scallion, baby cucumbers, crusted peanut, red bell pepper, cilantro peanut dressing
Maine lobster, gem lettuce, charred corn, cucumber, tomatoes, bacon, avocado, hard-boiled eggs, blue cheese, creamy lemon dill dressing
Grilled shrimp, farro, quinoa, tofu, charred corn, cucumber, grape tomatoes, grilled artichoke, heart of palm, baby arugula, passion fruit vinaigrette
Jasmine Rice, Edamame, Fried Tofu, Baby Cucumber, Scallion, Red Cabbage, Wakame, Roasted Seaweed, Radish, Daikon Spout, Kimchi Aioli
Romaine wedge, parmesan cheese crostini, baby heirloom, caesar dressing
Add chicken | mahi-mahi | steak | salmon | shrimp
Handhelds
Cotija cheese-crusted, cheddar & monterey jack, pico de gallo, sour cream, guacamole, tortilla chips
Add chicken | shrimp | steak*
American wagyu 10oz, caramelized onion, bibb lettuce, tomato, pickled jalapeño, gruyère cheese, garlic aioli, brioche bun
GF Option Available
Roasted turkey, bibb lettuce, beefsteak tomatoes, avocado mayo, red onion, applewood-smoked bacon, multigrain bread
Marinated tenderloin steak, sautéed onion & pepper, baby arugula, pepper jack cheese, hoagie roll
Ham, braised pork, swiss cheese, pickles, mustard aioli, pressed cuban bread
Crispy chicken, sriracha ranch coleslaw, tomato, bibb lettuce, chipotle aioli, ciabatta bread
Caramelized onions, pickles, bibb lettuce, tomatoes, cilantro aioli
GF Option Available
Blackened mahi-mahi, coleslaw, pico de gallo, pickled red onion, cilantro & lime crema, flour tortillas, tortilla chips
Edamame, tofu, beech mushroom
Sides
Kids Menu
BBQ, honey mustard
Dinner
Starters
Truffle, parmesan, bacon, balsamic, fried egg
Mango, red onion, habanero
Celery & carrot sticks, house Buffalo sauce or BBQ sauce
Remoulade & cocktail sauce
Shrimp, mussels, clams, calamari, snapper, scallop, vegetables, saffron seafood broth, garlic crostini
Sliced Honeycrisp apple, heirloom tomato, basil, mint, almond dukkah, candied jalapeños, virgin olive oil, balsamic glaze
Marinated olives, grilled naan bread
Add Market Veggies
Mains
Sweet potato-chorizo hash, wild mushrooms, heirloom tomatoes
Vegetable fried rice, fried leeks, sweet ginger soy glaze
Campanelle pasta, sautéed local mushrooms, roasted peppers & tomatoes, lemon oil
Mashed Yukon Gold potatoes, roasted cipollini, baby carrots
Panko-breaded, stuffed with brie cheese, Granny Smith apple, cranberry, garlic mashed potatoes, grain mustard sauce
Rigatoni pasta, Maine lobster, shrimp, mussels, clams, calamari, scallop, onion, mushroom, garlic wine sauce
American wagyu 10oz, caramelized onion, bibb lettuce, tomato, pickled jalapeño, gruyére cheese, garlic aioli, brioche bun GF Option Available
Caramelized onions, pickles, bibb lettuce, tomatoes, cilantro aioli GF Option Available
Grilled churrasco, fries, citrus chimichurri
Dinner Salads
Pulled chicken, red cabbage, napa cabbage, carrots, gem lettuce, orange segments, sesame seeds, scallion, baby cucumbers, crusted peanut, red bell pepper, cilantro peanut dressing
Grilled shrimp, farro, quinoa, tofu, charred corn, cucumber, grape tomatoes, grilled artichoke, heart of palm, baby arugula, passion fruit vinaigrette
Maine lobster, gem lettuce, charred corn, cucumber, tomatoes, bacon, avocado, hard-boiled eggs, blue cheese, creamy lemon dill dressing
Romaine wedge, parmesan cheese crostini, baby heirloom, caesar dressing
Add chicken | mahi-mahi | steak* | salmon* | shrimp
Sides
Kids Menu
BBQ, honey mustard
- PLANT-BASED - VEGETARIAN - GLUTEN-FREE
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or
unpasteurized milk may increase your risk of foodborne illness.
Desserts
Desserts
White chocolate and pecan crust,
coconut meringue, guava
Vanilla ice cream, tropical fruits & berries, chocolate sauce (Make it Fleming for $7 of a shot of 151 Rum)
Devil’s chocolate cake, topped with chocolate mousse and crispy chocolate chip
Dense, rich, smooth silky flourless chocolate cake
Buttery with caramelized brown sugar pineapple
Half flan, half cheesecake and caramel center
Vanilla or Chocolate & berries
Private Events
Host gatherings under the stars on our 1,950-square-foot terrace, accommodating up to 150 guests, or opt for an intimate banquet in our 1,726-square-foot dining room, seating 60. Our events seamlessly blend modern chic with timeless grace.